Global Oncology Nutrition Market 2018-2024
23-May-2018 | Number of pages: 223 | Report Id: BMRC PR | Report Format: | Status: Upcoming

Global Oncology Nutrition Market: Global Size, Trends, Competitive, Historical & Forecast Analysis, 2018-2024

 

Brandessence Market Research is working on a new report titleGlobal Oncology Nutrition Market: Global Size, Trends, Competitive, Historical & Forecast Analysis, 2018-2024″. Growing incidence of various types of cancer, increasing demand for nutritional feeding in the homecare division and increasing Research and Development expenditure is likely to enhance the growth of Global Oncology Nutrition Market.

Global Oncology Nutrition Market Reports –

 Oncology is a field of medicine that deals with the prevention, diagnosis and treatment of cancer. Cancer is a group of diseases involving uncontrolled growth of abnormal cell with the potential to attack or spread to other parts of the body.

Oncology Nutrition is associate step by step active integrative space wherever cancer is inspected as a general and native unwellness inventing with the alterations within the ordination and continued through a multi-step procedure, which can be influenced at multi points in its explanation by biological process factors that would influence the interference of cancer, the standard of lifetime of cancer patients and therefore the risk of cancer repeat within the quickly growing population of cancer fighters.

There is a single drug pathway or single gene pathway will offer a cure for cancer and has given way to the overall view that dietary or environmental factors impact the development of genetic and cellular changes in common forms of cancer. This extensive theory can now be considered within a basic and clinical research context for particular types of cancer.

The Global Oncology Nutrition Market is emerging rapidly and is witnessing intense competition with the presence of a wide number of key players. In this competitive environment, firms are continuously bringing in new and upgraded products to the market. Current inventions in the Global Oncology Nutrition Market focus on improving the quality of human life through developments in the process of gaining required nutrition. It is foreseen that cancer will gradually be the most common cause of death and a major cost to the delivery of health care over the next 40 years. Good nutritional state is essential to the prevention of cancer. The general public contacts to doctors and other health professionals for clear direction on how they can help themselves. Doctors turn look to researchers for the proof that will enable clear answers to the difficult questions they are queried.

Partner organizations of the Cancer and Nutrition NIHR infrastructure collaboration includes Cancer Research UK, Experimental Cancer Medicine Centers, NIHR Bristol Nutrition Biomedical Research Unit,  NIHR Imperial Biomedical Research Centre, NIHR Leicester-Loughborough Diet, Lifestyle and Physical Activity Biomedical Research Unit, NIHR Office for Clinical Research Infrastructure,  NIHR Royal Marsden Biomedical Research Centre, NIHR Southampton Biomedical Research Centre,  World Cancer Research Fund UK.

Cancer therapy can have a lot of nutritional demand. It is essential to try to constantly eat a healthy diet and to drink & nutritious drinks. The key nutritional aims during this time are to maintain a healthy weight and eat healthy diets that supply calories and nutrients to body for energy, repair, recovery, and healing. A healthy diet contains lots of vegetables and fruit, whole grains and plant protein sources like nuts, beans, lentils, tofu, and tempeh, fish, poultry, lean meats, and nonfat or low-fat dairy foods.

Side effects of cancer therapy may affect your eating habits and nutritional status such as Changes in Appetite and Unwanted Weight Loss, Nausea and Vomiting, Diarrhea and Constipation, Changes in Taste and Smell, Unwanted Weight Gain, Sore Mouth or Throat,   Low White Blood Cell Counts and Infection.

Global Oncology Nutrition Market has been segmented on the basis of Type of Cancer and Geography. On the basis of Type of Cancer Global Oncology Nutrition Market is classified into Stomach and Gastrointestinal Cancers, Head and Neck Cancer, Pancreatic Cancer, Lung Cancer, Esophageal Cancer, Breast Cancer, Blood Cancer, Liver Cancer and Other.

The regions covered in Global Oncology Nutrition Market report are North America, Europe, Asia-Pacific and Rest of the World. On the basis of country level, Global Melanoma Drug Market sub divided in to U.S., Mexico, Canada, U.K., France, Germany, Italy, China, Japan, India, South East Asia, GCC, Africa, etc.

Key Players for Global Oncology Nutrition Market Reports –

Global Oncology Nutrition Market reports cover prominent players Nestle, Abbott Laboratories, Danone, Fresenius Kabi AG, B. Braun Melsungen AG, Mead Johnson Nutrition Company, Hormel Foods, Meiji Holdings, Victus, Global Health Products and Ampol Food Processing Co. LTD.

Global Oncology Nutrition Market Dynamics –

Changing focus from Parenteral to enteral nutrition, increasing incidence of cancer, growing demand for nutritional feeding within the homecare sector, rising range of patients being treated for deficiency disease and increasing quality of clinical analysis on nutritional interventions measure are key factors that driving the growth of Global Oncology Nutrition Market.

Complications concerning with tube feeding and some reimbursements policies. Though the spike in the number of cancer patients worldwide on account of varying lifestyles, dietary habits and other things is likely to retain the market on a stable growth path. Also high cost of cancer treatment such as $120,000 for 4 doses is restraining the Global Oncology Nutrition Market.

The Nutritional Oncology Research Institute (NORI) Program is designed to be the most cost-effective alternative cancer treatment available. NORI is the future path in treating cancer. Furthermore continued development of elemental formulas and products notably with relation to non-GMO primarily based formulas is significant growth opportunities for Global Oncology Nutrition Market. The development of elemental formulas and product innovation in this field also provides significant growth opportunities for Global Oncology Nutrition Market.

Global Oncology Nutrition Market Regional Analysis –

From a geographical standpoint, North America commanded a major share of the Global Oncology Nutrition Market in 2017 This is due to the rising prevalence of chronic diseases and disorders and a large pool of elderly who are highly prone to chronic and acute ailments. Another factor stoking the market in the region is presence of numerous state-of-the-art long-term care facilities, namely nursing homes, homecare and hospices, and assisted living facilities. Those have emerged as great alternatives to hospitals. In addition, cost-cutting pressures in hospitals have resulted in preference for treatment at home. This is predicted to further push up demand for such feeding formulas. Europe holding the second position for Global Oncology Nutrition Market.

However, Asia Pacific is expected to witness the highest growth during the forecast period. The significant growth of the Asia Pacific market is mainly attributed to the growing prevalence of chronic diseases & disorders, increased awareness and accessibility, increasing number of preterm births, rising geriatric population, advanced healthcare facilities, rapid improvements in the health insurance sector and increasing healthcare expenditure.

Key Benefits for Global Oncology Nutrition Market Reports –

  • Global Oncology Nutrition Market report covers in depth historical and forecast analysis.
  • Global Oncology Nutrition Market research report provides detail information about Market Introduction, Market Summary, Global market Revenue (Revenue USD), Global market sale (K Units), Global market Drivers, Market Restraints, Market opportunities, Competitive Analysis, Regional and Country Level.
  • Global Oncology Nutrition Market report helps to identify opportunities in market place.
  • Global Oncology Nutrition Market report covers extensive analysis of emerging trends and competitive landscape.

Global Oncology Nutrition Market Segmentation

   Global Oncology Nutrition Market: By Type of Cancer Analysis

  • Stomach and Gastrointestinal Cancers
  • Head and Neck Cancer
  • Pancreatic Cancer
  • Lung Cancer
  • Esophageal Cancer
  • Breast Cancer
  • Blood Cancer
  • Liver Cancer
  • Other

Global Oncology Nutrition Market: By Regional & Country Analysis

  • North America
    • U.S.
    • Mexico
    • Canada
  • Europe
    • UK
    • France
    • Germany
    • Italy
  • Asia Pacific
    • China
    • Japan
    • India
    • Southeast Asia
  • Latin America
    • Brazil
  • The Middle East and Africa
    • GCC
    • Africa
    • Rest of Middle East and Africa

Global Oncology Nutrition Market 2018-2024

Our 215 pages report provides 68 tables, 80 charts and graphs. The report covers historical and forecast data of North America, Europe, Asia Pacific, Latin America and Middle East & Africa. Our study focuses on the most lucrative areas in the industry and the future market prospects. Market covers financial results, trends, opportunities and revenue predictions from 2018 to 2024. Significant rise in research and development activities by leading vendors.

Why you should buy this report:

  • To receive a comprehensive analysis of the prospects for Global Oncology Nutrition Market
  • To receive forecasts of Global Oncology Nutrition Market Sales in leading country markets from 2018-2024, including leading and emerging country from developed and developing regions
  • To discover the views of experts in the Global Oncology Nutrition Market sector
  • To determine the forces and factor that influences the market for Global Oncology Nutrition Market: drivers, restraints, opportunities and threats
  • To find out where the Global Oncology Nutrition Market is heading – both technologically and commercially from 2018-2024
  • Report Include tables of contract/projects and its value and description by  region and Country

Global Oncology Nutrition Market: By Region Analysis

  2017

(USD Million)

2024

(USD Million)

2017 Market Share (%) CAGR (%)

2018-2024

Consumption

(K Unit)

Global XX XX XX XX XX
North America XX XX XX XX XX
Europe XX XX XX XX XX
Asia Pacific XX XX XX XX XX
Latin America XX XX XX XX XX
Middle East & Africa XX XX XX XX XX
Global XX XX XX XX XX

Source: Brandessence Market Research, 2018

Global Oncology Nutrition Market: By Type of Cancer Analysis

  2017

(USD Million)

2024

(USD Million)

2017 Market Share (%) CAGR (%)

2018-2024

Consumption

(K Unit)

Stomach and Gastrointestinal Cancers XX XX XX XX XX
Head and Neck Cancer XX XX XX XX XX
Pancreatic Cancer XX XX XX XX XX
Lung Cancer XX XX XX XX XX
Esophageal Cancer XX XX XX XX XX
Breast Cancer XX XX XX XX XX
Blood Cancer XX XX XX XX XX
Liver Cancer XX XX XX XX XX
Other XX XX XX XX XX

Source: Brandessence Market Research, 2018

Why You Must Buy This Report:

This report features news, insights, the latest developments and an in depth survey of Global Oncology Nutrition Market with up-to-date analysis as well as tables, graphs and charts. This report is a vital addition to gaining an understanding of this market sector and will give your company ‘the edge’ on your competitors.

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Companies Mentioned in This Report,

  • Nestle
  • Abbott Laboratories
  • Danone
  • Fresenius Kabi AG
  • Braun Melsungen AG
  • Mead Johnson Nutrition Company
  • Hormel Foods
  • Meiji Holdings
  • Victus
  • Global Health Products
  • Ampol Food Processing Co. LTD.
  • Others

Table of Content

  1. Chapter – Report Methodology
    • Research Process
    • Primary Research
    • Secondary Research
    • Market Size Estimates
    • Data Triangulation
    • Forecast Model
    • USP’s of Report
    • Report Description
  2. Chapter – Global Oncology Nutrition Market Overview: Qualitative Analysis
    • Market Introduction
    • Executive Summary
    • Global Oncology Nutrition Market Classification
    • Market Drivers
    • Market Restraints
    • Market Opportunity
    • Global Oncology Nutrition Market: Trends
    • Porter’s Five Forces Analysis
      • Bargaining Power of Suppliers
      • Bargaining Power of Consumers
      • Threat of New Entrants
      • Threat of Substitute Product and Services
      • Competitive Rivalry within the Industry
    • Market Attractiveness Analysis
      • Market Attractiveness Analysis by Segmentation
      • Market Attractiveness Analysis by Region
  1. Chapter – Global Oncology Nutrition Market Overview: Quantitative Analysis
    • Global Oncology Nutrition Market Production (K Unit), Market Share (%) and Growth Rate (%), 2014- 2024
    • Global Oncology Nutrition Market Consumption (K Unit), Market Share ( %) and Growth Rate, 2014- 2024
    • Global Oncology Nutrition Market Revenue (USD Million), Market Share (%) and Growth Rate (%), 2014- 2024
  2. Chapter – 3.2. Global Oncology Nutrition Market: by type of Cancer
  • Global Oncology Nutrition Market (USD Million), by Manufacturer, 2014 – 2024
  • Global Oncology Nutrition Market Production (K Unit), by Manufacturer, 2014 – 2024
  • Global Oncology Nutrition Market Consumption (K Unit), Manufacturer, 2014 – 2024
  • Global Oncology Nutrition Market Share (%), by Manufacturer, 2017
  • Global Oncology Nutrition Market Price (USD/Unit), by Manufacturer, 2014 – 2024
  • Global Oncology Nutrition Market Revenue Growth Rate (%), by Manufacturer, 2014 – 2024
  • Merger & Acquisition
  • Collaborations and Partnership
  • New Product Launch
  1. Chapter – Global Oncology Nutrition Market: Regional Analysis
    • North America
    • North America Global Oncology Nutrition Market Revenue (USD Million) and Growth Rate (%), 2014 – 2024.
    • North America Global Oncology Nutrition Market Revenue (USD Million) By Country, 2014 – 2024.
    • North America Global Oncology Nutrition Market Revenue Market Share (%) By Country, 2014 – 2024.
    • North America Global Oncology Nutrition Market Revenue (USD Million), Market Share (%) and Growth Rate, By Market Segmentation, 2014 – 2024.
    • North America Global Oncology Nutrition Market Revenue (USD Million), Market Share (%) and Growth Rate, By Market Segmentation, 2014 – 2024.
    • North Global Oncology Nutrition Market Revenue (USD Million), Market Share (%) and Growth Rate, By Market Segmentation, 2014 – 2024.
    • Europe
    • Asia Pacific
    • Latin America
    • Middle East & Africa
  2. Chapter – Company Profiles
    • Nestle
    • Overview
    • Financials
  • Product portfolio
  • Global Oncology Nutrition Market Revenue (USD Million), Production (K Unit), Consumption (K Unit) and Market Share (%), 2014 – 2017
  • Global Oncology Nutrition Market Share (%), 2014 – 2017
    • Abbott Laboratories
    • Danone
    • Fresenius Kabi AG
    • Braun Melsungen AG
    • Mead Johnson Nutrition Company
    • Hormel Foods
    • Meiji Holdings
    • Victus
    • Global Health Products
    • Ampol Food Processing Co. LTD.
    • Others